Fisizrecipes for the table

What I’m Excited to Make in November! (breakfast)

What I’m Excited to Make in November! (breakfast)

What we're Excited to Make in November is a collection of savory, seasonal recipes that highlights produce like squash, pumpkin, sweet potato, and more! Plus, we've included some extra flavorful dishes to make sure you are armed and ready for Thanksgiving, cozy dinner meals, and soup season!

pumpkin maple grits

Howdy, November!

Can’t believe you’re already here, but we're ready to get our cooking game on. This month brings a smorgasbord of savory, seasonal ingredients to cook with. Squash, pumpkin, sweet potatoes, cranberries, OH MY!

Not to mention we have the pinnacle food holiday to prepare for: Thanksgiving!

Anyway, as we continue along our fall adventures, we put together a collection of tasty food to make this month. You’ll find the following produce in season:

Broccoli

Cranberries

Kale

Pumpkin

Sweet Potato

Winter Squash

If you are looking for a specific ingredient, don’t forget to check out our dedicated ingredients page! Just click on any ingredient you wish to cook and it will pull all of the specific recipes using said ingredients. It’s cool! Click to find the Recipe Index!

Squash Recipes:

hasselback butternut squash

Soup Recipes:

simple parmesan tomato soup

Sweet Potato Recipes:

toasted sesame chickpea stuffed sweet potatoes with ginger tahini

Cozy Dinner Recipes:

cheeseburger shepherd's pie

Cranberry Recipes:

Other plates from this kitchen

Dishes that sit near this one, each with its own ingredient list.