Skillet Huevos Rancheros, finished with Ground Lamb

Skillet Huevos Rancheros with Ground Lamb is a savory and simple brunch dish to make during the week or weekend! Made with eggs, tortillas, spices, black beans, and ground lamb!
American Lamb Board.
Spring is here!
Can we get a yippee?!!
Spring brings a whole new basket of flavors and some sporty weather.
However, if Mother Nature is inconsistent this time of year, the one thing that is consistent is the availability of American lamb.
As you guys know we have worked hand-in-hand with the American Lamb Board over the past couple years and we believe whole heartily in this organization. Simply because they are the voice of over 80,000 family farmers across America that consistently provide us and our families with nutrient-rich, savory lamb.
Today, we're sharing a simple brunch recipe using American ground lamb that will knock your aprons off. This Skillet Huevos Rancheros with Ground Lamb is bursting with flavor, made in one skillet, and is ready in less than 30 minutes.
Too good to be true? Well, let’s find out what all the fuss is about!







