Seared sesame ahi tuna naan nachos, finished with avocado wasabi cream & pickled ginger
Indulge in a culinary symphony with our signature dish—seared sesame ahi tuna naan nachos with avocado wasabi cream. Enhanced by the zing of pickled ginger, this fusion sensation promises unmatched taste and satisfaction.
The aisles are filling up.
Practically spilling over with vibrant Lisa Frank stickers, jubilee of pens, and evenly lined notebook paper.
We realize it’s only July 21st.
But homie don’t care.
We might be the only one sans child who gets giddy-slap-happy-wants-to-break-down-wear-a-flavor-flav-clock-around-her-neck-shout-from-the-rooftop-while-organizing-her-trapper-keeper excited that back to school supplies are in the his-ouse. If that visual doesn’t do it justice for you, watch this video. It explains everything.
We walked by the back to school supply section at Target last week and our heart nearly burst from our chest. We might have mouth breathed for a moment (how embarrassing) while ooooooooohhhhh-ing and aaaaaaaahhhhh-ing in our inner monologue about how we need to upgrade every lapiz in our pencil collection.
Forget washboard abs and big ol’ biceps, school supplies are sexier. We swear Mr. B could have proposed with a bouquet of pencils and we would have said, “YES!”
Is it hot in here?
Anyways, rather than spend our time fiddling farting about what to make for dinner, when we would rather be dreaming about the possibility of upgrading our pencils back to Lisa Frank status, we wanted something tasty with 10 steps or less. Enter, these Ahi Tuna Naan Nachos. It sounds a little bonkers like buying Christmas decorations in July (you know who you are!) , but trust us, these nachos are refreshing and bursting with flavor.
The key is in the tuna. Buy fresh, pink tuna steaks and sear them on high heat for about four minutes. The way to tell when they are done, the white lines on the side turn white. All you do is flip and slice. Plus, the buttery naan with the tender tuna, there are no words. Except, put some pickled ginger on it!
Elevate your dining experience with the fusion perfection of seared sesame ahi tuna naan nachos, complemented by the creamy indulgence of avocado wasabi cream. Pure delight in every mouthful.
