Whiskey Ganache on dark Chocolate Whiskey Cake

Name: Whiskey Ganache on dark Chocolate Whiskey Cake
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 8
Ingredients: For the cake:; 3/4 cup + 1 tbsp, Unsweetened cocoa powder, divided; 1 1/2 cups Strong brewed coffee; 1/2 cup Favorite whiskey; 1 1/2 sticks Unsalted butter, cubed; 1 cup Granulated sugar; 1 cup Brown sugar; 1 cup Dark chocolate chips; 2 cups All-purpose flour; 1 1/2 tsp Baking soda; 3/4 tsp Kosher salt; 1/4 tsp Ground pepper; 1/8 tsp Ground cloves; 3 large Eggs; 1 large Egg white; 2 tsp Vanilla extract; For the whiskey ganache:; 1 cup Dark Chocolate chips; 1 tbsp Heavy whipping cream; 1 tbsp Favorite whiskey

Dark Chocolate Whiskey Cake with Whiskey Ganache is a decadent, booze-filled cake reliable for any occasion!

Other plates from this kitchen

Dishes that sit near this one, each with its own ingredient list.

DessertWhat I’m Excited to Make in August!
DessertOreos on foodie fridays: pumpkin pie parfaits
DessertMaple Frosting on baked Pumpkin Doughnuts
DessertReese’s puffs & chocolate covered pretzels on chocolate mousse parfaits
DessertPeppermint Chocolate Chip Cookie Bars
DessertFoodie fridays: wild blueberry coconut cookies
DessertPeppermint White Chocolate Latte
DessertPeppermint frosting & white chocolate popcorn on foodie fridays: mini chocolate brownies
DessertChampagne Rice Krispie Treats