“Cilantro Tomato Smoked Salmon is a delightful dish created with Rotel, cilantro, green onions, and a whole plank of salmon. This flavorful seafood creation offers a reliable blend of freshness and smokiness, making it a savory and aromatic addition to your dining experience.”

We can’t take all the credit.

Today’s recipe is inspired by our father-in-law. He has quite the appetite for cooking like yours truly and is always willing to deep dive into the culinary abyss.

Well, this Cilantro Tomato Smoked Salmon is a tried and true recipe he’s made countless times. Charlie had this when she was first starting to be introduced to food and gobbled it up.

What’s great about this recipe is it takes minimal prep time and when cooked on the smoker, the salmon takes on even more flavor. Truly, a dish to be made all year round.

Alright, we say we dive in and make this savory smoked salmon!

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